Lemony Salmon

Recipe by Studentchef
READY IN: 35mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Line a baking sheet with tin foil, and rest the fish on top of the tin foil.
  • Drizzle the lemon onto the fish.
  • Season with parsley, salt and pepper.
  • Put in a preheated 350° F oven (I used the convection method, but if your oven does not have that option, then just bake). Cook it for 30 minutes or until done.
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