A tangy, flavorful pasta dish and one of my personal favorites.
Serving Size: 1 (192) g
Servings Per Recipe: 4
Calories: 453.3
Calories from Fat 94 g 21 %
Total Fat 10.5 g 16 %
Saturated Fat 1.5 g 7 %
Cholesterol 0 mg 0 %
Sodium 233.7 mg 9 %
Total Carbohydrate 78.1 g 26 %
Dietary Fiber 7.2 g 28 %
Sugars 5.9 g 23 %
Protein 16.6 g 33 %