Lemon Pepper Mushrooms

Recipe by Millereg
READY IN: 30mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F.
  • Lightly spray a shallow baking pan with vegetable oil spray.
  • Wipe mushrooms with a clean, damp cloth.
  • Remove stems and set mushroom caps aside.
  • Discard lower half of stems and chop upper half of stems very finely.
  • In a small bowl, combine chopped stems with remaining ingredients.
  • Stir to mix well.
  • Stuff mushroom caps with mixture.
  • Place stuffed mushrooms in prepared pan and bake 8 to 10 minutes.
  • Serve immediately.
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