NUTRITION INFO
Serving Size: 1 (698) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 222.4
Calories from Fat 122 g 55 %
Total Fat 13.6 g 20 %
Saturated Fat 6.6 g 33 %
Total Carbohydrate
22.7 g
7 %
Dietary Fiber 1 g 4 %
Sugars 5.5 g 21 %