NUTRITION INFO
Serving Size: 1 (142) g
Servings Per Recipe:
12
AMT. PER SERVING % DAILY VALUE
Calories: 286.3
Calories from Fat 131 g 46 %
Total Fat 14.6 g 22 %
Saturated Fat 8.4 g 41 %
Cholesterol 113.8 mg
37 %
Total Carbohydrate
28.1 g
9 %
Dietary Fiber 0.6 g 2 %
Sugars 13.7 g 54 %