Lemon Loaf With Glaze

Recipe by Bonnie G 2
READY IN: 55mins
SERVES: 8
YIELD: 1 Loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For the Loaf.
  • 1.Preheat Oven to 350.
  • 2.Grease & Flour a Loaf Pan.
  • 3.Cream Butter and Sugar together.
  • 4.In a separate bowl mix eggs and vanilla well, add lemon juice and zest.
  • 5.Add egg mix into the butter mix, beat slowly.
  • 6.Add remaining Ingredients and mix well.
  • 7.Bake for 40 Mins,.
  • For the Glaze.
  • 1.Mix all ingredients in a bowl until well combined and spread over warm loaf.
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