Lemon-Herb Roasted Potatoes

Submitted by ratherbeswimmin

"Potatoes roasted with simple seasonings."

 

• Ready In: 55mins
• Ingredients: 8
• Serves: 6

ingredients

• 1⁄4 cup olive oil
• 2 tablespoons fresh lemon rind
• 1 teaspoon fresh oregano
• 1 teaspoon fresh thyme
• 1⁄4 teaspoon paprika
• salt
• fresh ground black pepper
• 2 1⁄2 lbs small red potatoes, unpeeled, cut into 3/4 inch dice

directions

1. Preheat oven to 425°.
2. In a big bowl, stir the olive oil, lemon juice, oregano, thyme, paprika, salt, and pepper together; add in potatoes and toss to coat evenly.
3. Arrange potatoes in a single layer on an oiled baking sheet.
4. Bake, turning every 15 minutes, until tender and well browned, about 35 minutes; taste for seasoning.
5. Transfer to a serving dish and serve immediately.