Lemon Fluff Pie

"A light, fluffy pie that is not too sweet or too tart -- just right for these hot, summer days! It is super easy and super quick, too."
 
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Ready In:
5mins
Ingredients:
4
Yields:
1 pie
Serves:
8
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ingredients

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directions

  • Whisk together the sweetened condensed milk and the lemon juice until well combined.
  • Fold in the whipped topping until smooth and creamy.
  • Pour mixture into graham cracker pie crust, and refrigerate until ready to serve.
  • Optional: Pie can be garnished with additional whipped topping or sliced fresh strawberries.

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