Lemon Couscous

Name: Lemon Couscous
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 1 1/4 cups water; 3/4 cup uncooked couscous; 1/4 cup sliced green onion; 2 tablespoons finely chopped fresh parsley; 2 tablespoons orange juice; 1 teaspoon grated lemon rind; 1 tablespoon fresh lemon juice; 1/4 teaspoon salt; 1/8 teaspoon black pepper

(17)

Recipe by CaliforniaJan

This recipe goes with fish entrees, has a delicious lemon zip and is easy to make! From Cooking Light.

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READY IN: 15mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1 ¹⁄₄

cups water
³⁄₄

cup uncooked couscous
¹⁄₄

cup sliced green onion
2

tablespoons finely chopped fresh parsley
2

tablespoons orange juice
1

teaspoon grated lemon rind
1

tablespoon fresh lemon juice
¹⁄₄

teaspoon salt
¹⁄₈

teaspoon black pepper

DIRECTIONS

Bring water to a boil in a medium saucepan; gradually stir in couscous. Remove from heat; cover and let stand 5 minutes. Fluff with a fork. Stir in onions and remaining ingredients.

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