Lasagna Ham Roll-Ups

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook noodles until tender. Drain, rinse.
  • Lay on sheet of greased foil or any surface that noodles will not stick to.
  • Lay slice of ham on each noodle, trimming to fit.
  • Spread with mustard and sprinkle with cheese and seasonings.
  • Roll up each noodle, enclosing the filling.
  • Place in greased shallow baking dish.
  • Pour sauce over top and arrange tomato slices over this.
  • Bake at 375 Degrees F for 30 minutes.
  • Garnish with parsley and serve.
  • I mark the ones with mustard with a toothpick as my DH does not like mustard so we omit it on some of the roll-ups.
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