Lakota Plum Cakes

"Something me and my family used to make from time to time, it is a really delicious meal and I know you will enjoy it:)"
 
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Ready In:
45mins
Ingredients:
12
Yields:
24 muffins or more
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ingredients

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directions

  • Preheat oven to 350º F Place raisins in small glass bowl, cover with 1 cup boiling water; soak 30 minutes till plump.
  • Lightly oil 24 or more muffin cups.
  • Mash plums in a large mixing bowl, add remaining ingredients to plums and mix well.
  • Add soaked raisins and their liquid. Blend together well.
  • Fill each muffin cup 1/2 way full.
  • Bake 30 minutes, or until a toothpick inserted in center comes out clean.
  • Cool 10 minutes on wire rack, loosen sides, and turn out of muffin pan.
  • Serve warm with honey or raspberry-plum butter.

Questions & Replies

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  1. Jane W.
    Can peaches be substituted? Cannot fine canned plums.
     
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RECIPE SUBMITTED BY

I am Oglala Sioux I am 5'4 123lbs I been cooking since I was a kid with my mother and grand mother...My name Otaktay is sioux it means (one who kills many) I would love to share my recipes with you:) have a great day:)
 
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