La Madeleine Pumpkin Pie

Delicious version of a traditional favorite

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • Preheat oven to 375°F.
  • Combine all dry ingredients in a bowl.
  • In another bowl, combine pumpkin and corn syrup.
  • Mix into dry ingredients.
  • Add cream and eggs; mix until well combined.
  • Pour the mixture in an unbaked, 10-inch pie shell.
  • Bake 45 minutes.
  • Cool and serve with fresh whipped cream.
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RECIPE MADE WITH LOVE BY

@Steve P.
Contributor
@Steve P.
Contributor
"Delicious version of a traditional favorite"
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  1. Luby Luby Luby
    I made this for Thanksgiving and it was delicious. It had just the right amount of sweetness and very creamy. It may have been my oven but I had to cook it longer than 45 minutes - probably another 15 minutes total.
    Reply
  2. Steve P.
    Delicious version of a traditional favorite
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