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Knorr Spinach Dip

I tried this at a friend's house, and it's the creamiest spinach dip I've ever had. I think you really could add more spinach to this recipe to make it healthier, but this is tasty either way. Serving size is estimated.

Ready In:
20mins
Serves:
Units:

ingredients

  • 1 12 ounces Knorr vegetable soup mix
  • 1 12 cups mayonnaise
  • 1 12 cups sour cream
  • 5 ounces spinach (frozen, chopped, thawed, rinsed, and squeezed out)
  • Hawaiian bread
  • twist bread

directions

  • Thaw, rinse, and drain spinach.
  • Mix ingredients together and serve with Hawaiian or twist bread.
  • Refrigerate before serving.
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RECIPE MADE WITH LOVE BY

@AmyZoe
Contributor
@AmyZoe
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"I tried this at a friend's house, and it's the creamiest spinach dip I've ever had. I think you really could add more spinach to this recipe to make it healthier, but this is tasty either way. Serving size is estimated."
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  1. Sharon123
    I halved the recipe and enjoyed this spinach dip. Thanks!
    Reply
  2. Chef Bronco
    This is one of my favorite dips. I add other ingredients to it though sometimes. I always use fresh spinach, julienned, instead of frozen or canned. Not as mushy then, to me. I sometimes add bacon bits, and whipped cream cheese to make it a little more solid. I have added chicken bouillon powder, just a little, to it too. Finely diced celery, finely diced onions, garlic powder, finely diced peppers, I have also added. Sometimes just to use up some things I have in the frig, so they don't go bad. But it is really good just made up from the package directions.
    Reply
  3. AmyZoe
    I tried this at a friend's house, and it's the creamiest spinach dip I've ever had. I think you really could add more spinach to this recipe to make it healthier, but this is tasty either way. Serving size is estimated.
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