Spinach Dip a Lighter Version

Recipe by Rita1652
READY IN: 15mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup low-fat plain Greek yogurt
  • 4
    green onions, chopped
  • 1
    (10 ounce) package frozen spinach, finely chopped, squeezed and drained of liquid
  • 1
    (8 ounce) can water chestnuts, finely chopped
  • 1
    (2 1/3 ounce) package Knorr vegetable soup mix
  • 1
    1 loaf pumpernickel bread or 1 loaf sourdough bread
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DIRECTIONS

  • Combine above ingredients except bread and chill.
  • Cut out center of bread into cube size pieces for dipping.
  • Fill center with dip and serve.
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