Kirazli Roka Salatasi
![photo by Elmotoo](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/50/87/79/BuPKNVUfQAOLSZqqMtgJ-Fancy_.jpg)
photo by Elmotoo
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/pie.png)
- Ready In:
- 10mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- one bunch arugula, washed and drained (about 3-4 cups)
- handful sweet cherries, pitted, sliced
- 1 small red onions or 1 small white onion, cut into rings
- tulum cheese (or feta cheese, goat or ricotta cheese, crumbled)
- 4 -5 almonds, slivered, lightly toasted
-
Dressing
- extra virgin olive oil
- lemon juice
- salt
directions
- Season the arugula leaves lightly with salt and lemon juice. Place on a serving platter.
- Arrange the rest of the ingredients over the top. Drizzle some extra virgin olive oil all over the salad. Serve immediately.
Questions & Replies
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Reviews
RECIPE SUBMITTED BY
COOKGIRl
United States