King Ranch Casserole

Recipe by True Texas
READY IN: 1hr 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Simmer chicken breasts until tender. Dice chicken and save the stock.
  • Line the bottom and sides of a well-greased casserole dish with 6 tortillas which have been torn into 1 inch strips. Sprinkle with 2 or more tablespoons of the chicken stock.
  • Saute onions and peppers until tender. Combine soups, onions, green peppers, and chili powder; pour half this mixture, half the chicken and half the cheese on the tortillas.
  • Make a second layer of tortillas, chicken, soup mixture and cheese. Top the last layer of cheese with the can of Rotel tomatoes.
  • Bake at 350 degrees for one hour or until hot and bubbly.
  • This casserole can be prepared in advance and reheated.
Advertisement