Kielbasa Bake

Submitted by Danialle

"Quick and yummy main dish I threw together during a snowstorm."

 

• Ready In: 45mins
• Ingredients: 4
• Serves: 4

ingredients

• 1 lb kielbasa or 1 lb Polish sausage
• 1 cup roughly chopped onion
• 1 cup chopped green pepper
• 1 tablespoon olive oil

directions

1. Pre-heat oven to 400F degrees.
2. In a frying pan over medium high heat fry onions and peppers until tender.
3. Slice sausage about 1/2 inch thick.
4. Fry sausage in pan with peppers and onions for 5-10 minutes.
5. Drain off excess fat.
6. Pour sausage mixture into a shallow baking dish.
7. Bake for 20-30 minutes until crispy.
8. Great served with au gratin potatoes or macaroni and cheese.

Reviews

[herb607]

I made this, but used skillet only. It was great! Added a little garlic powder too. Thanks!

 

[Kristiina]

This is an excellent, simple dish. I used turkey kielbasa and doubled up on the onions and peppers. I didn't use the oil but it still came out fabulous. I served it over brown rice, it really hit the spot. Thank you.

 

[VickyJ]

I made this with kielbasa and used a mixture of peppers, instead of just green, because I didn't have just green peppers on hand. I used a frozen mixture of slices bell peppers. It turned out wonderful. Recipe #14471 was made to go along side. What a tasty combination! :) I'll be making this again!

 

[jessymroberts]

I love kielbasa, onions & peppers -- and together, they're just fantastic! I would definitely make this again... would like to try one other reviewer's suggestion and add some diced potatoes into the mix. This time, however, I made exactly as written, and it was a big hit at lunch. Thanks for posting!

 

[Jess McKnight]

I usually make kielbasa this way but have never put it in the oven - just eat it "out of the pan." I'll have to try baking it next time - thanks!