Kids Apple Muffins

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READY IN: 25mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 200 degrees celcius.
  • Grease a 12 hole muffin pan.
  • Sift flour, baking powder and cinnamon into a bowl, then stir in brown sugar.
  • Melt butter and lightly beat egg.
  • Combine butter, egg and milk.
  • Peel, core and grate apples and add straight into the wet mixture.
  • Make a well in the centre of dry mixture, pour in wet mixture and fold in very gently until combined (do not overwork batter).
  • Pour into muffin pan until each hole is approx 3/4 full.
  • Bake for 15 mins, or until golden on top.
  • Rest in the pan for a couple of minutes then turn onto a wire rack to cool.
  • Enjoy!
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