Ketchup Marinade for Steak or Chicken

Recipe by momthecook 2
READY IN: 8hrs 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dice onion very finely.
  • Add all other ingredients.
  • Stir well.
  • Pour over chicken or steak.
  • Cover and marinate in the refrigerator for at least 8 hours.
  • Remove meat from marinade and cook on barbecue to desired doneness.
  • Pour marinade into a small pot and bring to a boil.
  • Reduce heat and simmer until fairly thick.
  • Serve warm sauce on the side.
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