Kay’s Perfect Negroni from Aperitivo

"Text excerpted from APERITIVO © 2017 by Kay Plunkett-Hogge ||| As Orson Welles said, “The bitters [Campari] are excellent for your liver. The gin is bad for you. They balance each other.” He was not wrong."
 
Kay’s Perfect Negroni from Aperitivo created by Food.com
Ready In:
5mins
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ingredients

directions

  • Over 2 or 3 nicely sized fresh ice cubes, stir together the liquors.
  • Garnish with a generous slice of orange or a strip of orange zest.
  • Drink confidently.
  • Recipe courtesy of Aperitivo by Kay Plunkett-Hogge.
  • Get the book here:

  • https://www.amazon.com/Aperitivo-Drinks-snacks-Dolce-Vita/dp/178472310X/.
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  1. Food.com
    Kay’s Perfect Negroni from Aperitivo Created by Food.com
  2. Food.com
    Kay’s Perfect Negroni from Aperitivo Created by Food.com
  3. Food.com
    Text excerpted from APERITIVO © 2017 by Kay Plunkett-Hogge ||| As Orson Welles said, “The bitters [Campari] are excellent for your liver. The gin is bad for you. They balance each other.” He was not wrong.
     
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