Kaiser Rolls - Bread Machine
Large, Crusty Sandwich Rolls
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INGREDIENTS
Nutrition- 2(1/4 ounce) packages active dry yeast
- 2cups water
- 4tablespoons sugar
- 1⁄3cup vegetable oil
- 2teaspoons salt
- 6cups all-purpose flour
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DIRECTIONS
- Add all ingredients to Bread Machine.
- Run Dough cycle.
- Divide into 16 pieces.
- Shape each into a ball. Place 2 inches apart on greased baking sheets.
- Cover and let rise until doubled, about 30 minutes.
- With scissors, cut a 1/4-in.-deep cross on tops of rolls.
- Bake at 400° for 15-20 minutes until golden brown.
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