Jumbo Oatmeal Raisin Cookies

Recipe by Hey Jude
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READY IN: 27mins
YIELD: 3 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 400°.
  • Combine flour, baking soda, baking powder and salt in a medium bowl; set aside.
  • Beat butter in the bowl of an electric mixer until softened; beat in sugars until well blended; beat in the eggs, one at a time, blending well after each addition; beat in vanilla, fold in the flour mixture with a spatula.
  • blend 5 seconds with the mixer on low; the batter will be thick; stir in the oats, raisins and nuts.
  • Drop by rounded tablespoonful onto ungreased cookie sheets 2 inches apart.
  • Bake until lightly browned and edges are set, 12-15 minutes.
  • Cool cookie sheets on a wire cake rack 1-2 minutes; gently remove the cookies from the sheets to the rack; cool completely.
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