Jivin' California Turkey Roller

Recipe by KLHquilts
READY IN: 50mins
SERVES: 4-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Make dressing: combine all ingredients in a blender or food processor and process until smooth, but not too smooth (a few chunks are nice).
  • Make burgers: Combine all ingredients and form 4-8 patties (depending on what size you want).
  • Grill patties on outdoor grill, or pan-fry them if you don't have a grill.
  • Serve on toasted sourdough bread with liberal helpings of avocado/artichoke dressing. Serve with baby spinach, sliced red onion and/or tomato, and alfalfa sprouts.
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