Italian Deli Rollers

I got this recipe out of a Taste of Home magazine. Haven't tried it yet, but would like to.
- Ready In:
- 10mins
- Serves:
- Units:
1
Person talking
ingredients
- 2 tablespoons butter
- 3 (10 inch) flour tortillas
- 6 slices provolone cheese
- 6 slices deli ham (thin slices)
- 6 slices bologna (thin slices)
- 30 slices pepperoni (thin slices)
- 18 banana pepper rings
- 9 slices tomatoes (thin slices)
- 6 lettuce leaves
- 2 tablespoons mayonnaise
directions
- Spread butter on one side of tortillas.
- Layer each with cheese, ham, bologna, pepperoni, peppers, tomatoes and lettuce within 2 inches of edge.
- Spread mayonnaise over lettuce. Roll up tightly.
- Serve immediately or wrap in plastic wrap and chill up to 2 hours.
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RECIPE MADE WITH LOVE BY
@Jolene Green
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@Jolene Green
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"I got this recipe out of a Taste of Home magazine. Haven't tried it yet, but would like to."
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