NUTRITION INFO
Serving Size: 1 (70) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 342.5
Calories from Fat 195 g 57 %
Total Fat 21.7 g 33 %
Saturated Fat 13.4 g 66 %
Total Carbohydrate
31.9 g
10 %
Dietary Fiber 1.1 g 4 %
Sugars 0.1 g 0 %