Japanese Fruit Pie

Submitted by mandabears

"This is a different version of the other recipes already posted. Very good and easy. A holiday tradition. Sometimes I use 1/2 cup brown sugar and 1/2 cup granulated."

 

• Ready In: 45mins
• Ingredients: 8
• Yields: 1 pie

ingredients

• 1 cup sugar
• 2 eggs
• 1⁄2 cup butter, melted and slightly cooled
• 2 teaspoons lemon juice
• 1⁄2 cup coconut
• 1⁄2 cup pecans, chopped
• 1⁄2 cup raisins
• 1 9 inch pie shell, unbaked

directions

1. Preheat oven to 350 degrees.
2. Beat eggs.
3. Add remaining ingredients and mix thoroughly.
4. Pour into pie shell.
5. Place on baking sheet.
6. Bake for 40 minutes.