Japanese Fruit Pie

Recipe by MirandaLee
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Stir ingredients together in order given.
  • Pour into formed 9" pie shell.
  • Bake at 325 for 40 minutes.
  • To double the recipe, double all ingredients except margarine. - - - - - - - - - - - - - - - - - - NOTES : To double recipe, double all ingredients except butter.
  • Do not use less than the amount listed for one pie, though.
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