Jamie's Roasted Sweet Garlic Soup

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READY IN: 25mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 200 C or 400 degrees F.
  • Bake the garlic cloves for about 20 minutes or until soft.
  • Break the bread into small pieces and soak in the milk.
  • Using a food processor, blend the almonds until fine.
  • Throw in the soaked bread and the soft inside of the roasted garlic.
  • Add a little chicken stock or water and blend.
  • When you have a fine purée, gradually add in enough stock or water to make a nice, thick, soup.
  • Finish by seasoning with salt and pepper and a good drizzle of sherry vinegar and olive oil.
  • Garnish with some green grapes and chopped marjoram on top.
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