Jamaican Curry Chicken

This is a recipe passed on to me from my ex-mother in law. Serve it over rice & peas. Delicious!

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • Wash chicken with vinegar and cold water in a pot or kitchen sink.
  • Combine chicken with all dry ingredients into a bowl and rub into chicken.
  • Pour cooking oil and 2 teaspoons curry powder into pot and place over high heat until the oil is hot.
  • Reduce flame/heat and add chicken to hot oil. add enough water to cover chicken.
  • Add diced potatoes and remaining ingredients, then cover pot to simmer for about 15 minutes.
  • Allow chicken to cook, stirring occasionally. Allow "gravy" to thicken with pot uncovered on low heat.
  • Serve over white rice or Rice & Peas.
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"This is a recipe passed on to me from my ex-mother in law. Serve it over rice & peas. Delicious!"
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  1. Venus Vee
    This is a recipe passed on to me from my ex-mother in law. Serve it over rice & peas. Delicious!
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