"it's Greek to Me" Baked Feta Chicken

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 7hrs 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine all ingredients (except feta cheese) in a gallon sized ziploc bag.
  • Marinate in fridge for 6 hours, turning 2-3 times.
  • Preheat oven to 350 degrees
  • Pour bag contents into a 13 x 9 x 2 inch baking dish.
  • Cook uncovered, spooning juices over chicken occasionally, for about 30 minutes.
  • Remove pan from oven, garnish with lemon slices and crumbled feta.
  • I serve this over white rice with pan juices and a final dash of black pepper.
Advertisement