Italian Tomato Basil Dip

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
YIELD: 30-40
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring the diced tomatoes and fresh tomatoes to a boil then remove from heat.
  • Mix remaining ingredients into cooked tomatoes then chill.
  • Slice bread lengthwise and then into serving size pieces about 1/2 inch thick.
  • Place in foil, loosely open at the top with crust side up
  • bake in oven at 300 degrees until out crust is crisp.
  • Serve crispy bread with the dip!
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