Italian Meatballs, Joy of Cooking Style

Recipe by Julie421511
READY IN: 35mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all ingredients up to the dried oregano with your hands.
  • Scoop out mixture in heaping tablespoons and form into 2-inch balls.
  • Dredge the meatballs in the flour.
  • Heat in a large skillet over medium heat the 2 tablespoons of olive oil.
  • Brown the meatballs in batches.
  • Place in baking pan and cook in a preheated 375 degree oven for 10 minutes.
  • Or, if desired finish cooking in the sauce of your choice.
  • Enjoy!
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