Italian Chicken Tartlets
- Ready In:
- 35mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 1 refridgerated pie crust
- 2 cups cooked chicken, shredded
- 1⁄2 cup sliced black olives
- 1⁄3 cup spaghetti sauce
- 3⁄4 cup mozzarella cheese
directions
- Preheat oven to 400 degrees.
- Cut 2 1/2 inch round circles out of your pie crust. Place each dough circle in a mini muffin cup. Press it in a little.
- Combine the chicken, olives, sauce and cheese. Divide evenly into the dough cups.
- Bake until the cheese is melted and the dough is golden, about 12 minutes.
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RECIPE SUBMITTED BY
I am....
Mommy to 3 of the sweetest boys EVER, ages 6, 4 and almost 2.
married to a wonderful man for 5 years now!
usually melting in the heat in AZ, but it's now in the 80's so I'm bundling up....brrrr!
addicted to scrapbooking.
in love with cookbooks, but since I found this site I'm getting rid of them all! Yeah!
a FLYBaby...see www.flylady.net because she's awesome.
LindaMom's daughter, so check out her recipes!
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