Irish's BBQ Ribs

Name: Irish's BBQ Ribs
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 1 pound
Ingredients: 1 lb rib; 12 ounces jack daniels original no. 7 barbecue sauce; 1 dash salt, thyme, rosemary, basil, etc (optional)

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Recipe by Crestview Mommies

Irish's submission for the June 2011 Southern themed recipe swap! Amounts here are just guesses! The website makes me enter measurements and yields.

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READY IN: 1hr 10mins

YIELD: 1 pound

UNITS: US

INGREDIENTS

Nutrition

1

lb rib
12

ounces jack daniels original no. 7 barbecue sauce
1

dash salt, thyme, rosemary, basil, etc (optional)

DIRECTIONS

Par-boil ribs for 40 minutes on simmer. (add salt or other herbs here if you like).
Put on grill and slow cook each side for 10 minutes.
Brush on bbq sauce.
Grill until slightly crisp. (Approximately 20 minutes).

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