Incredible Chocolate Chip Cookies
- Ready In:
- 38mins
- Ingredients:
- 12
- Yields:
-
45 cookies
- Serves:
- 1-10
ingredients
- 1 lb butter
- 2 eggs
- 2 tablespoons molasses
- 2 teaspoons vanilla
- 1⁄2 cup water (approx)
- 1 1⁄2 cups granulated sugar
- 1 1⁄2 cups brown sugar
- 1 1⁄2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 5 cups flour
- 1.5 (12 ounce) packages premium chocolate chips
directions
- Preheat oven to 375.
- In a large mixing bowl, cream together the first 5 ingrediets. (all the moist/wet ingredients) They won't blend perfectly, but do what you can.
- In another bowl, add all the dry ingredients including the choc chips. Blend well.
- Add dry ingredients to the butter mixture. Now this part is important. Make sure you add the dry to the butter and not the other way around. Mix well together.
- I use a cookie scoop to measure out onto a cookie sheet.
- Keep an eye on the first batch as every oven is different. Bake for approx 8 - 10 minute
- Let sit on cookie sheet for a couple minute thenplace on a cooling rack. They will be slightly puffed up, but will flatten out quickly.
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