Bisquick Impossible Salmon Pie

Recipe by Olha7397
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove skin and round bones from salmon.
  • Flake salmon. Spread salmon, peas and onion in layers in GREASED 10 inch pie plate.
  • Put eggs, milk, salmon juice and biscuit mix into blender.
  • Process until smooth. Pour over salmon mixture in pie plate.
  • Bake in 350°F oven for about 40 minutes until a knife inserted halfway between center and outside edge comes out clean.
  • Cuts into 6 wedges.
  • I put my filled pie plate on a jelly roll pan when I put it in the oven in case the filling spills over.
  • Company’s Coming.
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