Imitation Crab Casserole
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MAKE IT SHINE!
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Old bf used to make this for me. Even though he wasn't any good his food always was.
- Ready In:
- 45mins
- Serves:
- Units:
1
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ingredients
- 1 lb imitation crabmeat, diced
- 1⁄8 teaspoon ground mustard
- salt & pepper
- breadcrumbs
- hot cooked rice
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White sauce
- 1⁄2 cup unsalted butter
- 1⁄2 cup flour
- 2 cups milk
directions
- Make 2 cups white sauce.
- Add diced crabmeat to white sauce.
- Stir, let thicken.
- Add mustard, salt and pepper.
- Stir and simmer.
- Put all into casserole dish.
- Top with breadcrumbs.
- Cook at 350 for about 30 minutes.
- Serve over rice.
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RECIPE MADE WITH LOVE BY
@Toni Boni
Contributor
@Toni Boni
Contributor
"Old bf used to make this for me. Even though he wasn't any good his food always was."
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I rarely use imitation crab, but it was on sale at the grocery store recently. Thank you for this recipe: my hubby ate EVERYTHING!! He just loved it.1Reply
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Old bf used to make this for me. Even though he wasn't any good his food always was.
