Iced Wattleseed Coffee

Recipe by Missy Wombat
READY IN: 10mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place ground coffee into coffee filter, place ground wattleseeds on top.
  • Brew wattleseed coffee in the usual way to make about 1½ cups.
  • Pour into jug.
  • Stir vanilla and sugar into coffee.
  • Chill.
  • Beat cream until thick and stir slowly into coffee.
  • Pour into two high glasses.
  • Decorate with grated chocolate.
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