Iced Chocolate Malted Cappuccino

"From meals.com. This is so good that I just had to share."
 
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photo by AcadiaTwo photo by AcadiaTwo
photo by AcadiaTwo
photo by mary winecoff photo by mary winecoff
photo by Sharon123 photo by Sharon123
Ready In:
5mins
Ingredients:
6
Serves:
2
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ingredients

  • 2 shots of freshly brewed espresso
  • 12 cup nonfat milk
  • 2 -3 teaspoons granular no calorie artificial sweetener (such as SPLENDA)
  • 2 teaspoons baking cocoa
  • 1 teaspoon instant malted milk powder
  • 1 12 cups ice cubes
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directions

  • Place espresso, milk, sweetener, cocoa and malted milk powder in blender.
  • Add ice; cover.
  • Blend until smooth.
  • Pour into glasses; serve immediately.

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Reviews

  1. AcadiaTwo
    Delicious chocolate malt drink! I made this for an after lunch treat! Thanks for posting Ann! Made for Veg 'N Swap #28.
     
  2. mary winecoff
    I made this on a HOT morning (at 6:00 am it was already 80) and it was a great wake up, cool off drink. Made for Photo Tag.
     
  3. Sharon123
    A very nice refreshing drink for the terribly hot summer we are having! I used regular sugar, loved the malt flavor! Thanks Annacia! Made for Newest Zaar Tag.
     
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