Hummus (Topped With Everything I Love) Appetizer

READY IN: 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 7
    ounces hummus, Atheno brand Spicy 3 Pepper flavor
  • 6
    ounces giardiniera, drained, I prefer spicy, but mild works well. You can combine 50/50 of each
  • 6
    ounces kalamata olives, sliced
  • 4 -6
    ounces feta cheese, crumbled
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DIRECTIONS

  • On an (8x8) decorative serving dish w/ sides or pie plate spread the hummus.
  • Drain the giardienera, scatter the mix over the hummus.
  • Top with the sliced kalamata olives and feta cheese.
  • Serve with crunchy pita chips or pita bread triangles.
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