Hummus & Cucumber Toasts

Submitted by Food.com

"Crunchy cucumbers and creamy hummus make for a simple snack that's ideal for summer entertaining."

 

• Ready In: 15mins
• Ingredients: 6
• Yields: 12 pieces
• Serves: 6

ingredients

• 1 French baguette, sliced
• 1 (8 ounce) container hummus
• 2 cucumbers, sliced into thin ribbons
• 1⁄2 cup feta
• 2 tablespoons red pepper flakes
• drizzle olive oil

directions

1. Heat oven to 375 degrees.
2. Cut baguette into long slices lengthwise. Place in a single layer on a baking sheet. Bake about 10 minutes until light brown and toasted.
3. Spread hummus over each toast. Top with ribbons of cucumber and a sprinkle of feta. Drizzle with a small amount of olive oil and finish with red pepper flakes.