from living without TIP** Expandex, a modified tapioca starch, is a new product that's ideal for gluten-free baking. It gives baked goods a better crumb and lighter texture. Check out www.expandexglutenfree.com for more information. TIP**
Serving Size: 1 (132) g
Servings Per Recipe: 4
Calories: 369.7
Calories from Fat 17 g 5 %
Total Fat 1.9 g 2 %
Saturated Fat 0.5 g 2 %
Cholesterol 0 mg 0 %
Sodium 26.2 mg 1 %
Total Carbohydrate 80.3 g 26 %
Dietary Fiber 5.1 g 20 %
Sugars 1.6 g 6 %
Protein 7.8 g 15 %