My go-to for all GF baking! Adapted from Artisanal Gluten-Free Cooking by Kelli and Pete Bronski
Serving Size: 1 (125) g
Servings Per Recipe: 3
Calories: 454.1
Calories from Fat 25 g 6 %
Total Fat 2.9 g 4 %
Saturated Fat 0.5 g 2 %
Cholesterol 0 mg 0 %
Sodium 16.8 mg 0 %
Total Carbohydrate 99.2 g 33 %
Dietary Fiber 6.3 g 25 %
Sugars 1.8 g 7 %
Protein 8.2 g 16 %