Humble Veal Loaf

"This recipe originally hails from a 1977 cookbook called "Amish Cooking"."
 
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Ready In:
1hr 45mins
Ingredients:
7
Serves:
4
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ingredients

  • 1 lb ground veal
  • 1 cup breadcrumbs or 1 cup cracker crumb
  • 12 cup heavy cream
  • 1 teaspoon sugar
  • 2 eggs, slightly beaten
  • 1 teaspoon butter
  • salt and pepper, to taste
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directions

  • Thoroughly mix all of the ingredients together.
  • Form the mixture into a long, free-form loaf.
  • Bake at 350°F for 1 1/2 hours.

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RECIPE SUBMITTED BY

Greetings everyone! My name is Mary and I am a native Floridian. I live in Central Florida with my wonderful husband of 13+ years. I enjoy cooking simple dishes with simple ingredients.
 
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