HOW TO MAKE CHIPOTLE PURÉE & CHIPOTLE MAYO
photo by clubfoody
- Ready In:
- 5mins
- Ingredients:
- 2
- Yields:
-
1 cup
ingredients
- 1 (7 ounce) can chipotle chiles in adobo
- 1 tablespoon mayonnaise (or more to taste)
directions
- To make chipotle purée… Add a whole can of chipotle in adobo sauce in the jar of a blender and process until smooth. The next step is to measure 1 tablespoons and place it on a baking sheet. Transfer to the freezer until hard then put the frozen tablespoons in a re-sealable plastic bag and keep in the freezer. When needed, take a frozen tablespoon of chipotle in adobo sauce (or more as needed), place in a bowl and let sit until it becomes soft enough to mix. Proceed with your recipe.
- To make chipotle mayo… Add a tablespoon at a time of mayo (not Miracle Whip) to the puréed chipotle in adobo sauce until it suits your taste. Voilà! You've got yourself chipotle mayo anytime you want -- Enjoy!
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RECIPE SUBMITTED BY
clubfoody
Canada
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