How to Cook an Artichoke in the Microwave

Name: How to Cook an Artichoke in the Microwave
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1 artichoke
Ingredients: 1 artichoke; 3 tablespoons water or 3 tablespoons broth; seasoning (salt, pepper, garlic powder)

(2)

Recipe by Ceezie

I love artichokes but hate cooking them on the stove, as they take so long and it seems so messy. This is a faster and cleaner way to do it.

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READY IN: 15mins

YIELD: 1 artichoke

UNITS: US

INGREDIENTS

Nutrition

1

artichoke
3

tablespoons water or 3 tablespoons broth
seasoning (salt, pepper, garlic powder)

DIRECTIONS

Trim and wash the artichoke as usual. Place in a covered microwave safe container with a steam vent. Add water or broth and sprinkle with seasoning if desired. A light dusting of salt, pepper and garlic powder between the layers work well.
Microwave the artichoke on high for 8-10 mins rotating every 2 minutes.

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