Hot Taco Dip

Recipe by Mark and Stacy
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READY IN: 3hrs 15mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add 1 package dry taco seasoning to beef. Stir well.
  • Add 1 chopped onion to beef mixture. Stir well.
  • Combine beef mixture, 2 large cans of chili beans, and 1 jar taco sauce or salsa in a crock pot. Mix well.
  • Cook for 3-4 hours on low in crock pot. About 25 minutes prior to serving, top with cheese. We like to make a nice layer on top, but then add more cheese as the dip gets eaten.
  • Serve with tortilla chips.
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