Horseradish Jell-O Mold

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dissolve Jell-O and salt in boiling water.
  • Add vinegar and pepper.
  • Chill until it's only slightly thickened, (check every 15 minuites).
  • Combine horseradish, sour cream, and onion in a bowl.
  • Add to Jell-O.
  • Blend well with spoon.
  • Place in lightly greased mold, (spray mold lightly with Pam or canola oil)
  • Chill until firm.
  • You can make a double batch and it will fit perfectly into the Tupperware Jell-O mold.
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