Horseradish Chive Sauce for Prime Rib by Tyler Florence

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READY IN: 3mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1 -2
    tablespoon prepared horseradish
  • 12
    teaspoon Dijon mustard
  • 2
    tablespoons finely chopped chives (scallions work are a good substitution)
  • 12
    teaspoon olive oil
  • salt and black pepper
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DIRECTIONS

  • .MIx sll ingredients together.
  • Refrigerate until ready to use.
  • Tastes best if made a day ahead>.
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