Horseradish Breaded Chicken Breast

Recipe by Layla N
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READY IN: 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pound chicken breasts until they are about 1/4 of an inch thin.
  • Mix together horseradish, mustard, lemon juice, salt, pepper, chives and thyme.
  • Coat chicken breasts in the horseradish mix.
  • Coat chicken breasts in bread crumbs.
  • Heat up vegetable oil in a large pan. Add the chicken breasts to the pan. Once a nice golden-brown crust forms on the bottom, flip the chicken over and cook the other side. By the time the crust browns up, the chicken should be done--maybe 7-10 minutes.
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